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Pressure Cooker Guide

One of the items that should not be found missing in our kitchens is a pressure cooker. This is because it is easy to operate and gives us excellent cooking results which give our families delicious hot food that are thoroughly cooked, with no loss of flavor or goodness. When we cook food in a pressure cooker, the air or liquid does not easily escape out of the pot while cooking.

Pressure cooker cooks foods faster since there is pressure inside and the liquid is able to reach a higher temperature before it boils. These cookers are energy efficient because they require less time and thus less power than other methods. Bacteria and viruses are killed inside the pressure cooker and so you come up with really healthy foods. You can even sterilize your baby bottles in them.

When it comes to safety, you can be sure that pressure cookers are very safe to use. Today, there are more safety features in a pressure cooker than there used to be. You will no longer experience having you cooker explode if accidentally opened while the pressure is high, which have often happened to the old models before.

Since cooking with a pressure cooker is fast, it is ideal for this fast-paced world. And it is widely recommended and patronized by home cooks, gourmet chefs, and restaurant owners.

If you are deciding on what pressure cooker is right for you, you need to first identify what you want to achieve with it since there are many different types of pressure cookers. You can find pressure cookers of different sizes, designs, and materials so choose the best for your intentions. The ideal pressure cooker for a small household is the 3 to 4 quart cooker while for the medium sizes household, a 6 quart cooker will do. Large families will do well with 8 to 10 quarts which can easily feed everyone.

There are different materials used in manufacturing pressure cookers. Stainless steel and aluminum are the two types of materials used in pressure cookers. If you want a more durable and elegant looking one, then you should get a stainless steel pressure cooker. They are resistant to scratch and warp and the material does not react with foods. It is cheaper to buy an aluminum pressure cooker and it is a better conductor than the stainless steel one. However, aluminum is easily scratched and dented and they sometimes react with acidic foods.

The latest addition to the pressure cooker family is the power pressure cooker which is a digital pressure cooker which is a one button cooker. The convenient of this type is that you simply put the ingredients in and set the buttons, and you just wait for your food to be cooked, like a slow cooker but cooked fast. The power pressure cooker xl is the latest and you can read power pressure cooker xl reviews to know if this is the right one for you.

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